A DARK ROASTED, TIMOR ARABICA BASED BLEND WITH A STRONG AND SHARP, BRIGHT FLAVOUR .
Break out the cold brew kit for this one if that's your gig. Otherwise an outstanding immersion brew to be had with a slow plunger or even a short sharp espresso!
AustraliaFirst was the awesome aroma my partner commented on from across the room, and then when I saw the gorgeous oily sheen on the beans, I knew the game was afoot. The taste was even better than the look and smell, a beautiful strong and sharp flavour without the slightest bit of astringency or bitterness. I didn't think it would be possible to pack in so much flavour without making the taste becoming overpowering or bitter, but there you have it, great job Airjo. If you haven't tried a good strong dark roast, or been put off by dodgy ones that are harsh, I'd absolutely recommend giving the Timor a try. To put it in context, even my friends and family members who generally prefer a lighter roast had no complaints when I made them a coffee with these beans. I've tried quite a few of the single origin and blends from Airjo now, and each has its own distinct (and consistent) character. This one is a standout for me. I also can't say enough nice things about the service from Airjo as well, smooth ordering and lightning fast shipping, and on the rare occasion there was an issue with an order it was sorted out immediately, to my total satisfaction and without hassle or drama. Keep up the great work folks! :)
AustraliaNothing to add, you need to taste it and enjoy
AustraliaA bit too strong for me but still tastes good.
AustraliaBought this as the single origin was out of stock. It is a good dark roast, but the grind settings are very different, it typically leaves a wet puck and leaves a lot of oil in the grinder. Taste is good, but loses points for being messy. I’ll buy the single origin again, but not this one.
AustraliaI usually hate dark roast due to previous traumatic experience but this blend from airjo is truly Strong and Sharp and surprisingly palatable first sip is like an uppercut to the senses and fortunately doesn't leave a nasty linger like other inferior beans. Whilst I had it as a black filter it is probably better with milk to dial it down a bit. although its not my cup of tea as i lean towards light roasts for anyone who loves a robust in your face coffee which isn't foul this is the blend for them
