Description
Struggling to dial in your new machine???
Making "OK" coffee but want more???
We wrote this book for you!!
✅ 33 Super Tips to help you nail your extractions consistently!
✅ 120 FAQs and answers for those who like to dive into detail.
✅ 100+ Helpful Pages of pure coffee wisdom written for you!
**********
FORMAT OPTIONS:
-
Purchase from this page and receive a High Res PDF eBook email link for you to download.
OR - For Kindle, buy on Amazon HERE
**********
Making great coffee at home isn’t about expensive machines or complex ratios—it’s about understanding the fundamentals and applying them step by step.
Whether you’re a beginner struggling to dial in or someone who’s been making coffee for years but knows it could be better, this book strips away the noise and gives you a clear, practical guide to consistently great espresso.
Inside, you’ll learn:
✅ How to dial in properly—without endless guesswork.
✅ The biggest mistakes home baristas make (and how to fix them).
✅ Why fresh beans and the right grinder matter more than an expensive machine.
✅ How to steam milk like a pro (and why microfoam is the key to great texture).
✅ Real-world Q&As answering the most common home espresso struggles.
This is a no-nonsense, practical guide that will help you understand what’s actually happening in your espresso machine—so you can troubleshoot, adjust, and improve.
Stop wasting beans, stop feeling frustrated, and start making coffee that actually tastes good to YOU.
Perfect for:
✔ Beginners who are lost in the sea of conflicting coffee advice.
✔ Home baristas who want to take their skills to the next level.
✔ Anyone who wants to make café-quality espresso without the confusion.